What is known to be the most romantic day of the year is fast approaching. We are talking, of course, about Valentine’s day. A day dedicated to love and its celebration. And over the years, this love has been shown in many shapes and forms. From hearts and stuffed animals to flowers and anything made out of chocolate.
And we can’t say that we don’t agree with these signs of affection. We are all for it. But maybe it’s time for you to surprise your significant other with something a little more special this year. When it comes to presents, the most valuable gift you can give is yourself. Show them that you care, that you think about them all the time, even when it doesn’t seem so and take a day to simply spend it together. I bet you that you will get a lot of praise and gratitude from your partner.
So here is where we come into the picture. One of the simplest and most charming ways to surprise your love can be by cooking something special for them. This goes very well especially if you are not the one that cooks usually. But you can’t just cook any kind of meal for a romantic dinner, right? So here we have selected a few delicious, and you will find pretty easy, recipes that will be perfect to enjoy on your day together.
We have everything from pasta and risotto to fish, chicken or steak. So you don’t have to worry about that. We know how to cover all of our bases. You just have to browse a little bit, pick our your favorite recipe, and then do a wonderful job in cooking it. I bet there is not one here that even a novice in the kitchen can’t handle. Worst case scenario, you can have a wonderful laugh with your SO and just order a pizza. But I’m sure that won’t be the case.
Since our part is done, we wish all of you Happy Valentine’s Day! and may you spend it with the person you love and cherish most in this world.
Herb Garlic Crusted Flank Steak with Pan-Roasted Grapes:
Parmesan Risotto with Roasted Shrimp:
Honey Soy Glazed Salmon with Mushrooms and Peppers:
Steaks with Tarragon Mushrooms:
Mushroom Chicken Pasta:
Beef Tenderloin with Roasted Cauliflower Pomegranate Salad:
Pancetta and Brussels Sprouts Linguini:
Brown Butter Scallops with Parmesan Risotto: